News
InBev: Beer volumes down 4.1% in UK
15.08.08 - The Stella Artois brewer, who recently announced a second price increase of 3.3% on top of an earlier rise this year of 4.1%, said that its volume dip was ahead of the market in the UK resulting in greater market share for its beer.
Diageo rejects IFA criticism on barley
14.08.08 - Diageo Ireland has strongly refuted claims by the Irish Farmers Association (IFA) that it has abused its position in the market and has endangered the future of the malting barley sector.
InBev testing low calorie Stella Artois
13.08.08 - InBev is testing a low calorie version of Stella Artois in Canada this summer, according to a Toronto newspaper. The test could lead to a worldwide rollout, The Globe and Mail reported.
Carlsberg Reports Continued Healthy Organic Development
12.08.08 - n the first six months of 2008, Carlsberg achieved progress in underlying operations in every geographical segment. Total organic growth in net revenue was 7% (10% in local currencies).
Sapporo to Boost N. American Beer Production Capacity
10.08.08 - Japan's Sapporo Holdings Ltd. <2501> is considering raising its beer production capacity in North America, sources familiar with the matter told Jiji Press Friday. The company plans to increase its annual capacity by about 50,000-60,000 kiloliters to help achieve its target of boosting its North America sales by 40 pct from present levels to 15 million cases by 2012.
Euromalt: The 2007 European malting barley crop
23.11.07 - Last year Euromalt, representing the E.U. Malting Industry, published a memorandum explaining the problems that were confronting our industry due to the exceptionally poor E.U. malting barley crop. We all thought that it was a situation that we would not see again for many years to come. We were very wrong. Today the 2007 crop is turning out to be far more complicated than the 2006 crop. This year we are having to deal with a very poor European malting barley crop and at the same time, cope with a world grain market that is dramatically volatile and extremely dangerous due to the fact that there are barely enough supplies of grain to meet demand on a worldwide basis. The consequences on our supply chain will probably be far more reaching than last year’s ‘accident’.
Euromalt: The 2006 European malting barley crop
13.12.06 - Euromalt, representing the E.U. Malting Industry, has decided to issue a memorandum on the challenges that are confronting our industry as a direct consequence of the disastrous 2006 European grain harvest. The decision to issue this memorandum was taken during an extraordinary Euromalt Malting Barley Committee that was held on the 8th of November in Brussels. Much has already been written and much will be written about the consequences of what happened during the month of August this year. In this brief memorandum we will try to explain what happened to our raw material, malting barley, and what will be the consequences for our industry.
European Code Of Good Trading Practice
01.08.04 - COCERAL, the European association representing the trade in grain, oilseeds, feedstuffs, olive oil, oils and fats and agrosupply, supports the idea and concept of a safety scheme which covers all levels of the feed and food chain.
25.07.04 - World Fair for Beverage and Liquid Food Technology
Spaniards were the first beer brewers
21.10.06 - According to an article in the daily newspaper Periodico of Wednesday 6 October 2004, the ancestors of today’s Spaniards were brewing beer as early as 5 000 years ago. They drank strong beer hundreds of years before wine became popular.
01.10.06 - A Canadian study has found that those who regularly drink moderate quantities of alcohol earn approximately 10% more than those who never drink alcohol.
Beer was invented before bread
01.10.06 - Recent research has dated the invention of beer at 9000 BC.
01.10.06 - Beer contains Silicium, which promotes bones growth and protects against Osteoporosis.
No, alcohol ain’t necessarily good for breast-feeding!
25.05.05 - Folk wisdom has it that a beer or two before giving suck helps lactation. But recent American research suggests that this just “ain’t necessarily so”. Women in fact produce less milk after a few beers, and they need more time to produce the more or less that they do. So, is beer counterproductive as regards milk?
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InBev: Beer volumes down 4.1% in UK
15.08.08 - The Stella Artois brewer, who recently announced a second price increase of 3.3% on top of an earlier rise this year of 4.1%, said that its volume dip was ahead of the market in the UK resulting in greater market share for its beer. [more]
Diageo rejects IFA criticism on barley
14.08.08 - Diageo Ireland has strongly refuted claims by the Irish Farmers Association (IFA) that it has abused its position in the market and has endangered the future of the malting barley sector. [more]
InBev testing low calorie Stella Artois
13.08.08 - InBev is testing a low calorie version of Stella Artois in Canada this summer, according to a Toronto newspaper. The test could lead to a worldwide rollout, The Globe and Mail reported. [more]
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